Sugo al Pomodoro Due Formaggi- Pasta Sauce with cheese
Indulge in a luxuriously creamy blend of pecorino and aged ricotta cheeses atop silky smooth pasta. A traditional red pasta sauce, rich with the flavor of two classic Italian cheeses, handmade in small batches using fresh ripe tomatoes from Abruzzo.
Perfect for polenta, pasta, chicken, or roasted fish.
Contains dairy and may contain traces of pine nuts.