Garlic and Chili Pepper Extra Virgin Olive Oil
A perfect companion for your cool-weather cooking! This robust oil blends the rich flavor of garlic with a lively kick of chili, creating a harmonious balance that warms up any dish. From fall soups to comforting chilis and zesty tacos, this olive oil brings a touch of excitement to your favorite recipes.
Ways to Enjoy:
- Drizzle over a bowl of piping hot chili.
- Enhance your favorite taco fillings.
- Stir into hearty fall soups for added depth.
- Use as a marinade for meats and vegetables.
- Add a dash to your stews for a subtle spice kick.
Suggested Pairings- Honey Ginger White Balsamic Vinegar, Mango Pulp Vinegar, Tangerine Pulp Vinegar, Key Lime White Balsamic Vinegar