Blood Orange and Ginger Teriyaki Sauce

The unique flavor of blood oranges alongside garlic, ginger, and soy sauce results in this distinctively flavored but familiar Teriyaki sauce. Whether grilling or stir-frying, this sauce is versatile and simple to use.

Simply baste beef, poultry, or pork generously prior to cooking and once again prior to serving.

Ingredients: Soy sauce (water, wheat, soybeans, salt, alcohol, vinegar, lactic acid), rice vinegar, sugar, maltodextrin, onion powder, xanthan gum, natural blood orange flavor, natural ginger extract, citric acid, garlic essence.

Refrigerate after opening. Shake well before serving
Contains Soy, Wheat. May contain sesame, tree nuts, mustard, sulfites, milk, eggs, and fish.
Made in Canada from domestic and imported ingredients. Unit Size: 350 mL, 11.8 US fl oz

Important to note below--

THIS ITEM HAS ORDER LIMITS--ONLY 6 ITEMS PER ORDER.

This is due to the weight of this item and the need for an additional shipping box.