Sugo al Pomodoro Due Formaggi
Silky rich pasta sauce with pecorino and aged ricotta cheeses. Suggested for use with polenta, pasta, chicken breast, or roasted fish.
This Italian sauce is wonderful! You not only won't need to add anything to the sauce, I'd recommend not adding anything, so you don't miss the complexity of the flavors.
So good with the cheese in the sauce.
Delicious! This sauce is amazing.