Applewood Chipotle Rub is one of our most popular blends. We’ve used this on everything from chicken to salmon to ribs.
Dry rubs are used for a lasting, memorable flavor. They are comprised of a blend of herbs, spices, and sometimes salt. Rubs are patted into the meat on all sides before cooking begins, making a crust of tasty flavor on the meat.
Ingredients: Granulated honey, smoked apple wood sea salt, California paprika, garlic, onion, chipotle powder, black pepper and chipotle flakes
LOVE this Rub - We have done it in burgers - on steaks - on winter squash. Instant Fav for my husband!