
Garlic Extra Virgin Olive Oil- Bestseller
Our Garlic Extra Virgin Olive🧄 is our best-selling oil! It's strong and perfect for the garlic lover. A garlic lovers motto- "there's no such thing as too much garlic" 😋
Uses-
- Drizzle on pasta, mashed potatoes, rice, and steaks.
- Use in marinades.
- Brush on vegetables, and meats before grilling or roasting.
- For bread dipping or mayo to create a garlic aioli.
Suggested Pairing-Meyer Lemon White Balsamic Vinegar, Marc de Champagne Vinegar, and Garden Herb White Balsamic Vinegar.
Recipes- Garlic Kale Chips, Olive Oil Pizza Dough, Garlicky Steak Salad, Open-Faced Garlic & Tomato Sandwich, Roasted Brussels Sprouts, Winter Pear, Pecan, & Kale Salad