$12 FLAT RATE or FREE SHIPPING AT $99+
(after discounts, before tax – continental U.S. only, excludes Alaska & Hawaii)
$12 FLAT RATE or FREE SHIPPING AT $99+
(after discounts, before tax – continental U.S. only, excludes Alaska & Hawaii)
January 02, 2020 2 min read
Ingredients
4 tablespoons unsalted butter
3 pounds sweet onions, sliced 1/4 inch thick
2 bay leaves
About 1/2 cup water
1/4 cup all-purpose flour
1 cup dry red wine
3 quarts beef stock, preferably homemade
10 thyme sprigs, tied with cotton string
Kosher salt and freshly ground pepper
1 baguette, sliced 1/3 inch thick
1/4 cup BLACK TRUFFLE EVOO
10 ounces pecorino cheese, coarsely shredded (3 cups)
Directions-
Comments will be approved before showing up.