Fagioli, Minestrone Heirloom Bean Soup Mix with Farro

A delicious medley of heirloom, GMO-Free legumes with wonderful flavor and texture. You can add tomato puree, some vegetables, and herbs if you like to make this hearty minestrone with red lentils, whole semi-pearled farro, black-eyed peas, red and black beans, and cannellini beans.

For a classic finish, drizzle with our peppery Garlic EVOO or Tuscan Herb EVOO!