Bourbon Apple Pie Cocktail
Serve to this to your guests during the holiday or any time!
- 1 1/2 oz. bourbon
- 1 oz. Apple Pie White Balsamic Vinegar
- 1 oz. sweet apple cider
- Sparkling water
- Apple slices and/or cinnamon stick for garnish
- In a lowball glass (or any glass), add the bourbon, vinegar, and cider.
- Fill with ice, top with sparkling water, and stir.
- Garnish with apple slices and cinnamon stick.