Chimichurri Sauce- Make your own sauce for steak!

Ingredients:

• 2 Cups Parsley, chopped fine
• 1 Cup Garden Herb Vinegar
• 1 Tbsp Garlic, minced
• 1 tsp Crushed Red Pepper Flakes
• 2 Tbsp Chimichurri Seasoning
• 2/3 Cup Meyer Lemon Extra Virgin Olive Oil

Instructions:

1. In a mixing bowl, combine all ingredients and whisk together well
2. Cover and refrigerate for 2 hours to let flavors develop.