Some people prefer chicken to be grilled while others prefer a good slathering of sauce, but if you've ever been lucky enough to enjoy some chicken prepared by a pitmaster, it is a safe bet that they used a dry rub to wow your senses. Dry rubs are blends made up of different herbs and spices that give the meat an unforgettable flavor. The seasoning is usually shaken onto the meat on all sides and then patted into it. This patting technique is typically referred to as "rubbed." Our Smoky Molasses makes for an ideal chicken rub, making it the perfect fit for all you grill lovers out there.
Ingredients: Granulated molasses, demerara sugar, orange, smoked Hickory salt, garlic, onion, chipotle, paprika, and red bell pepper.