Tex-Mex Street Corn Seasoning (Hand Blended)

There is nothing like summer - cooking on the grill, watermelon and of course some freshly picked corn on the cob.

Now there are plenty of ways to cook your corn - you can boil, grill, roast, bake or even microwave it. No matter how you cook your corn, our Tex-Mex Street Corn Seasoning is sure to be a hit at your next backyard bash!

Ingredients: Smoked hickory salt, sea salt, orange zest, black pepper and paprika.

Customer Reviews

Based on 6 reviews
John Doyle

I Like It. It's even better when you put it in a Grinder and grind it finer.

Victoria Kopel
Mayo is the new Butter Corn

We use the Tex-Mex Street Corn Seasoning mixed into mayo as a spread over fresh corn on the cob and it is way more flavorful than butter. I sprinkle some lime juice over for an additional layer of flavor. Try it. It is truly memorable to your tastebuds. Thanks Olive and Basket for introducing us to so many new yummy products!!!

Thank you for sharing your recipe and spreading the word! Being a small business, we appreciate every single kind word!

Nancy Voskuhl

All I could taste was salt and pepper—no other spices. Poor choice!
It didn’t agree with its name.

Nancy, I am sorry you did not like the Tex-Mex seasoning. Can we offer you another seasoning?

Amy Pollitt
Yummy healthy choice for corn

I like to put this on corn on the cob with a little bit of lime olive oil. So tasty and delicious! I feel like it's a healthier alternative than slathering butter all over it. A little bit of seasoning goes a long way.

I love this stuff too! I put it in my corn salad!

Linda Boehman
Delicious and zesty

This is really tasty on fresh corn on the cob with key lime vinegar and parmesan cheese or just plain butter. Add to a corn salad with red onion, tomato, avocado, and bacon with the same vinegar for a crunchy, tasty side.

Thank you! I love corn salad--I'll be sad when corn season is over!