Travel To Italy Through Food

Infused with essential oil from hand-picked organic oregano, this superb finishing salt gives dishes a unique floral quality. Elevate your fare wit...

Infused with essential oil from organic Sicilian basil grown exclusively on La Furtuna Estate, this superb finishing basil salt adds depth to light...

This artisanal lemon sea salt is infused with organic essential oil from Sicilian lemons grown exclusively on La Furtuna Estate. Praised by profess...

Made with 100% organic Corleonese heirloom tomatoes, this authentic Sicilian marinara sauce is great on any pasta. Enjoy it fresh from the jar or a...

Made with 100% organic Corleonese heirloom tomatoes, this authentic Sicilian Marinara Pasta Sauce with Basil is infused with freshly picked basil l...

As featured in The New York Times, this beautiful organic Sicilian pasta sauce with oregano is pressed from our ancient Corleonese heirloom tomato ...

The Basil Extra Olive Oil is made in Italy and is a customer favorite! Basil leaves are crushed together with Italian olives using the Agrumato met...

Tuscan Herb Extra Virgin Olive Oil is a fantastic blend of several herbs including basil, tarragon, thyme, and rosemary!  It's extraordinarily flav...

Our Traditional Balsamic Vinegar has a wonderfully intense aroma with a velvety texture and is incredibly versatile for many dishes. It is made in ...

A dash of vodka and cream in a fresh tomato, vegetable, and basil base achieve perfect harmony in this classic pasta sauce. Serve with Spugnole or ...

“Arrabbiata” Tomato Pasta sauce (Tomato and Chilli Pepper Pasta Sauce), also called “ Sugo all ’Arrabbiata” in Italian, is a spicy sauce for pasta,...

Tomato and Basil Pasta sauce represents the timeless best combination. The aromatic bouquet of fresh basil, which permeates the senses and awakens ...

Marinara Pasta Sauce (Tomato Pasta Sauce with Garlic) is a popular variation of the tomato pasta sauce. Whether you’re using it as a base for soup,...

Homemade tomato sauce with red chili pepper. Made with Peperoncino from Salento, this is the ready-made tomato sauce to use when you need a little ...

Sun-dried Tomato Sauce is made from tomatoes, sundried tomatoes, and extra virgin olive oil. A farmhouse artisan sauce produced in Salento in South...

Aglio Olio e Peperoncino Mixed Spices (Mixed Spices for Pasta with ChiliPepper, Garlic and Parsley), is one of our special seasoning blends. This m...

Arrabbiata Mixed Spices (Mixed Spices for Pasta with Tomato and Spices)is one of our special seasoning blends. This mix brings all the gentleness o...

Mozzarella Caprese Mixed Spices is a special seasoning blend. This Mix brings all the fresh scent of basil and oregano (with its hints of pepper an...

Grilling Italian peppers make them even sweeter, with another layer of flavor! A treat! Keep these on hand, serve them as they are or add to salads...

Italy is the largest producer of artichokes in the world, and it is an important part of Italian cuisine.  Enjoy them with grilled meat or fish or ...

Our beautiful marinated garlic with herbs are excellent tossed into salads or served as a crunchy side dish. Perfect for cheese or charcuterie boar...

Lemon brightens this supple egg pasta (in a shape similar to fettuccine), granting it a sweet aroma and subtle notes of citrus! This delicate, lemo...

The different shapes of this fun, colorful pasta are assembled from different pasta cuts. In tune with Italian tradition, when you get to the botto...

The "sponges" with frilly edges, also known as "radiators," hold sauce masterfully and are popular with chefs. They double in size when cooked, and...

Each strand of this handmade spaghetti is unique.  The pasta is folded at the bottom of the bag, making them twice as long as they appear.  Organic...

Handmade Pici pasta enjoys a long, ancient history, dating back to the Etruscans. This regional specialty originates from the town of Siena in Tusc...

Classic spaghetti from Gragnano, Italy. Pasta from Gragnano, a small hill town located outside of Naples, is extremely different than ordinary past...

Strozzapreti is a slightly twisted double strand of short thick "spaghetti". It can be served with any sauce including tomato sauces with meat, sea...

Vesuvio pasta is made by the Zampino Family who is located in the foothills of Mt. Vesuvius. This pasta cut is meant to mimic the shape of the near...

Enjoy this luxurious Truffle Linguine simply with extra virgin olive oil and cheese or a rich creamy sauce. A beautiful pasta to add to any gift bo...

Dehydrated black truffles are used in this 5% concentration of Italian Truffle Sea Salt. Once this flavorful salt blend comes in contact with any m...

Ideal to finish dishes such as pasta or risotto and appetizers. Even the water may be used for additional truffle flavor. “Giuliano Tartufi” was bo...

Truffle zest has great versatility and can sprinkled on pasta, pizza, salads, eggs, and potatoes. It can be mixed into sauces, soups, dressings, ch...

This pistachio pesto is made with high quality and simple ingredients. Basil, chopped pistachio, Parmiggiano Reggiano Cheese, Olive oil and few oth...

Our pesto embodies the full flavor of Italy. Add this pesto to pasta, pizza, sandwiches, scrambled eggs or spread atop goat cheese on a crostini t...

This beautiful red wine vinegar is a stunning result of fermenting high-quality Chianti Wine then aging in wooden casks for a short period to creat...

This very special single varietal 100% organic extra virgin olive oil is pressed exclusively from the Biancolilla Centinara, an olive variety grown...