Anisetti Biscuits by Marella

These Treccine biscuits from southern Italy are crafted with whole anise seeds and rich olive oil.

They make an irresistible snack with a distinct taste that’s sure to surprise your palate. Get ready to munch away—bet you won’t be able to stop!

Region: Puglia Italy

Ingredients: 00 flour, olive oil, anise seeds, yeast, baking powder, sugar.