Created with award-winning cheesemakers Jasper Hill Farm, a perfect balance of the sweet and tart notes found in ripe red raspberries is combined with the stout presence of mustard’s natural spice that carries a long-standing partnership with cheese and finished with a little red pepper heat.

An ideal flavor and texture counterpoint for bloomy rind cheese varieties, such as Brie or Camembert. Simply decadent spread over a brie, wrap in puff pastry, and bake.

Non-GMO | Gluten-Free | Kosher | Vegan | Dairy-Free | Nut-Free | Less Sugar, More Fruit

INGREDIENTS: Raspberries, cane sugar, apple cider vinegar, Heirloom Apple Ice Cider, ground mustard, pure apple pectin, red pepper flakes