Blueberry Pulp Vinegar
Enjoy the taste of fresh blueberries all year round. The vinegar is sweet and tart, making it perfect for salads or cocktails. No added sugar. All-natural and made with blueberry puree.
- Dress your salad. Spinach is perfect.
- Marinade pork or chicken.
- Drizzle on onions to caramelize in a sauté pan.
- Stir into Greek yogurt with fresh berries.
- Reduce and use on waffles, pancakes or cheesecake.
- Drizzle over goat cheese or Brie.
- Add to seltzer water or your next cocktail.
Suggested Pairings- Tuscan Herb Extra Virgin Olive Oil (EVOO), Meyer Lemon EVOO, Basil EVOO, Lemon Rosemary EVOO