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Cordero Farfalle with Mixed Mushrooms
$15.95
If you love mushrooms, this Italian pasta makes dinner wonderfully easy. Cordero Farfalle with Mixed Mushrooms combines Italian durum wheat bow-tie pasta with a savory blend of porcini, champignon, and shiitake mushrooms, with all the seasonings already included.
Everything cooks together in one pan, much like a risotto, allowing the pasta to absorb the rich, earthy mushroom flavors. Just add boiling water, salt, and extra virgin olive oil.
Ready in about 20 minutes, it's a lovely choice for an easy dinner that tastes like you spent much longer in the kitchen.
• Made with Italian durum wheat farfalle pasta
• Includes porcini, champignon, and shiitake mushrooms
• Cooks in one pan in approximately 20 minutes
• Finish with freshly grated Parmigiano Reggiano and a drizzle of truffle or porcini oil
Non-GMO
We commit to natural goodness, offering products that are 100% non-GMO, ensuring your meals are as healthy as they are delicious.
Heart-Healthy
Our olive oils are rich in antioxidants and monounsaturated fats, supporting a healthy heart with every drizzle.
Artisan-Crafted
Each bottle from our collection is sourced from the finest small-scale artisans to ensure unparalleled quality and flavor.
Let's make every meal a celebration of exceptional taste.
Read more about us
Here at Olive & Basket, we are more than a shop. We're a vibrant gathering place for food lovers who celebrate the stories and skills of our artisans. Our mission is simple: to enhance your cooking and dining experiences by providing top-notch ingredients.