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Cordero Pasta Maccheroni with Tomato & Basil

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A delicious Italian pasta dinner without all the prep work. Cordero Maccheroni with Tomato and Basil is made with Italian durum wheat pasta, with the tomato and basil seasonings already included.

Everything cooks together in one pan, much like a risotto. Just add boiling water and salt, then finish with a drizzle of extra virgin olive oil and freshly grated Parmigiano Reggiano.

In about 20 minutes, you'll have a flavorful Italian pasta dish that's easy enough for a weeknight dinner.

• Made with Italian durum wheat pasta
• Tomato and basil seasonings included
• Cooks in one pan in approximately 20 minutes
• Finish with extra virgin olive oil, Parmesan, and fresh basil