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Cranberry Maple Jam

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Tart cranberries meet the natural sweetness of maple syrup in this delicious Cranberry Maple Jam, with a hint of citrus and ginger to brighten every spoonful. The maple balances the cranberries' tartness, while the citrus and ginger add a lovely depth of flavor.

Spread it on warm biscuits or toast, spoon it over baked brie, or serve it alongside roasted turkey or pork. It's also wonderful with sharp cheddar, creamy goat cheese, or as a flavorful addition to a holiday cheese board.

• Made with tart cranberries and sweet maple syrup
• Bright hints of citrus and ginger
• Delicious with baked brie, goat cheese, and sharp cheddar
• Wonderful on toast, biscuits, and sandwiches
• Pairs beautifully with roasted turkey and pork