Cool and spicy, this tropical sauce is great over fish tacos or chicken tostadas. Brush on prawns and pineapple kabobs, grilled fish, chicken or pork.
Toss into a jicama, avocado and red onion salad. Dip corn chips or sour dough bread. Mix into your favorite salsa. Size: 12 fl oz.
This sauce was ideal for salmon fillets. I marinaded the fillets in this sauce, turning them once in awhile before baking in oven. Also used additional sauce for dipping while eating. As a side dish, I had some steamed Brussels sprouts topped with Terrapin Ridge Farms Pecan Honey Mustard - delicious!☺️
I am on a low sodium diet so I was glad to find a sauce I could use. The flavor great on anything.