Chardonnay Jalapeno Grapeseed Oil- A spicy adventure

Discover the incredible versatility of our Jalapeno Grapeseed Oil, an ideal choice for high-temperature cooking styles, as well as for sautéing, baking, or adding a bold twist to your favorite salads.

Sourced from Washington State, our Chardonnay Jalapeno Grapeseed Oil undergoes a meticulous cold-pressing process before being masterfully infused with jalapeno peppers, ensuring a truly distinctive culinary experience.

Ways to enjoy:

• Imbue seafood like shrimp with a lively flavor profile, perfect for high-heat grilling.
• Elevate your homemade salsa and guacamole with an extra hint of spice.
• Combine with cream cheese to create a mouthwatering spread or to concoct scrumptious stuffed peppers.
• Add to your ground beef and create spicy tacos or chili!
• Simply brush it on anything you want with some delicate heat & complexity, even corn on the cob, amazing!

Suggested Pairings:

• Marc de Champagne Vinegar for a refined, gourmet flair
• Mango Pulp Vinegar for an exotic, sweet-heat sensation
• Tomato Pulp Vinegar for a vibrant, robust, and spicy tomato kick 
• Peach White Balsamic Vinegar for a refreshingly fruity, spicy fusion

Ignite your culinary creativity and delight your palate with our unique Jalapeno Grapeseed Oil – a spicy adventure awaits!