Grilled Turkey, Brie and Tart Cherry Jam

Leftover turkey? Here is an easy but yummy solution. 

Ingredients:

• 2 Slices of artisan bread
• 2-3 oz. roast turkey
• 2-3 oz. brie cheese
• 1/4 fresh apple, quartered and thinly sliced
• 1 tsp. butter (or Butter Extra Virgin Olive Oil)
• Tart Cherry Jam

Instructions:

1. Spread butter (or drizzle olive oil) on one side of both bread slices and place one slice briefly on grill over medium-low heat, butter side down, to lightly toast.
2. Remove bread from grill and place sliced turkey, apple and brie on unbuttered side then top with Tart Cherry with Cardamom & Port Jam.
3. Place other slice of bread, unbuttered side down, on top of sandwich then turn sandwich upside down and place back on grill.
4. Briefly warm on grill until bottom slice becomes golden and cheese starts to melt. Remove, slice in half and Enjoy!

Recipe from Blake Hill Preserves