October 9, 2022 Olive & Basket

Italian Olive Oil Skillet Bread

Name: Italian Olive Oil Skillet Bread
Yield: 8-10
Ingredients: 2 cups Lukewarm water (100 degrees F); 1 package Active dry yeast; ½ Tbsp. Coarse salt; 4 ⅓ cups All purpose Flour; 2 Tbsps. plus extra Garlic Olive Oil (Tuscan Herb or Basil EVOO would work also); 1 Tbsp. Tuscan Bread Dipper Herb Mix; 2 Garlic cloves, minced

A lot of people use olive oil for cooking, but did you know it's great for baking too!? We whipped up a delicious Italian Skillet Bread perfect for cold weather.

With a few simple ingredients and a minimal amount of effort, you can have homemade bread all winter long!

Italian Olive Oil Skillet Bread

Rated 4.0 stars by 1 users

Servings

8-10

Prep Time

1 hour 5 minutes

Cook Time

30 minutes

This bread is not only easy and beautiful too! This simple no-knead bread recipe transforms your kitchen into an old Italian bakery!

Image of Italian Olive Oil Skillet Bread

Ingredients

2 cups Lukewarm water (100 degrees F)
1 package Active dry yeast
½ Tbsp. Coarse salt
4 ⅓ cups All purpose Flour
2 Tbsps. plus extra Garlic Olive Oil (Tuscan Herb or Basil EVOO would work also)
1 Tbsp. Tuscan Bread Dipper Herb Mix
2 Garlic cloves, minced

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Directions

In a large mixing bowl combine water and yeast.
Add 1 cup of flour and salt. Stir with a wooden spoon to combine.
Stir in herb mix and garlic.
Add remaining flour, one cup at a time stirring until thoroughly combined.
Cover with plastic wrap and set in a warm, draft free spot to rise for 1 hour.
Add 1 Tbsp. olive oil to an 8 inch cast iron skillet. Make sure bottom and sides are covered.
Flour hands and transfer the dough after 1 hour to the skillet. Shape into a disk. Cover with a towel and let rise for 30 minutes.
Preheat oven to 400 degrees F
Brush olive oil on top. Sprinkle coarse salt and a pinch of the herb mix on top.
Bake for 30-35 minutes, or until golden brown.
Remove from oven and place bread on cooling rack. Brush with additional olive oil on top. Serve when cool.

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Ghost hot sauce

My husband loved it!

Delighted!!

Love the Meyer Lemon Balsamic vinegar! Great value and the light flavor is amazing on salads, bruschetta’s and tons of other stuff that balsamic is good but you want a lighter touch. I also loved being able to try a few of the flavored EVOO’s through the gift pack.

Strawberry pulp vinegar

Enjoyed it very much. I love strawberries.
Will have to send a new order soon. Forgot
to order fig and pineapple vinegar on my last order.

Salted caramel

Loved it great with coffee too

Online order

❤️ love the tomato plup vinegar 😋

Italian Olive Oil Skillet Bread

Italian Olive Oil Skillet Bread

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