This Extra Olive Oil is a staff and customer favorite! Basil leaves are crushed together with Italian olives using the Agrumato method.
The result is fresh, unfiltered, premium oil that has a pronounced natural basil flavor and aroma that cannot be matched by other flavoring methods.
Drizzle this oil over tomatoes and fresh mozzarella with a few drops of our Fig Balsamic Vinegar for a great Caprese Salad. It's delicious over pasta or try it on baked potatoes with fresh grated Parmesan cheese. It is one of our favorites for blending with our Balsamic Vinegar for outstanding salad dressing